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having a lot of weight and not easy to move or pick up
(of the sky) covered with dark clouds that often indicate the possibility of rain
describing a meal that is large
in an advanced stage of pregnancy
great in amount, degree, or intensity; worse than usual in severity
of the military or industry; using (or being) the heaviest and most powerful armaments or weapons or equipment
marked by great psychological weight; weighted down especially with sadness or troubles or weariness
(used of soil) compact and fine-grained
(physics, chemistry) being or containing an isotope with greater than average atomic mass or weight
of great intensity or power or force
be able to spare or give up
(of sleep) deep, long-lasting, and difficult to wake up from easily
lacking lightness or liveliness
involving such intense physical effort that it leads to exhaustion
full of; bearing great weight
full and loud and deep
large and powerful; especially designed for heavy loads or rough work
slow and laborious because of weight
(of a literary work) very serious or hard to understand
given to excessive indulgence of bodily appetites especially for intoxicating liquors
sharply inclined
made of fabric having considerable thickness
(of an actor or role) being or playing the villain
requiring or showing effort
permitting little if any light to pass through because of denseness of matter
prodigious
of relatively large extent and density
a serious (or tragic) role in a play
an actor who plays villainous roles
a beer with a high alcohol content, often above 7% ABV, and a rich, full-bodied flavor profile
What is "heavy"?
Heavy, also known as Scottish heavy, is a type of beer that originated in Scotland and is known for its rich, malty flavor and full-bodied texture. It is brewed using a combination of malted barley, hops, and yeast, and is typically aged for an extended period of time to enhance its flavors and smoothness. Heavy beer has a deep amber to brown color, with a sweet, caramel-like taste and a slightly bitter finish. It is often associated with Scottish pub culture, and is traditionally served in pint glasses or tankards. Heavy beer is a popular choice among beer enthusiasts for its complex flavors and hearty character, and is often enjoyed alongside traditional Scottish dishes such as haggis, neeps, and tatties.
slowly as if burdened by much weight
