to caramelize
01
焦糖化, 使成焦糖
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
Transitive: to caramelize sugar or food
语法信息
形态构成
派生
动作动词
规则
现在时
caramelize
第三人称单数
caramelizes
现在分词
caramelizing
一般过去时
caramelized
过去分词
caramelized
例子
The chef decided to caramelize the onions for a sweet and savory flavor in the dish.
厨师决定焦糖化洋葱，为菜肴增添甜咸风味。
02
焦糖化, 使成焦糖
to cook food containing natural sugars until it turns brown and develops a rich, nutty flavor
Intransitive
例子
The sugar in the sauce started to caramelize, turning it into a glossy, golden brown.
酱汁中的糖开始焦糖化，使其变成有光泽的金棕色。
