Keresés
to caramelize
01
karamellizálni, akkor karamellásítani
to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma
Transitive: to caramelize sugar or food
02
to cook food containing natural sugars until it turns brown and develops a rich, nutty flavor
Intransitive
caramelize
v
caramel
n
Példa
The pastry chef used a torch to caramelize the sugar coating on the surface of the crème brûlée.
When making homemade caramel popcorn, it's crucial to caramelize the sugar and butter mixture to perfection.
She carefully caramelized the sugar for the glaze, adding a rich and golden hue to the baked ham.
The chef decided to caramelize the onions for a sweet and savory flavor in the dish.
He caramelized the shallots and served them as a topping for his juicy steak.
