braise
braise
breɪz
breiz
/bɹˈe‍ɪz/

“braise”的英语定义和含义

to braise
01

, 用小火烹饪

to cook food at a low temperature with a small amount of liquid in a closed container
Transitive: to braise food
to braise definition and meaning
语法信息
形态构成
简单词
动作动词
规则
现在时
braise
第三人称单数
braises
现在分词
braising
一般过去时
braised
过去分词
braised
例子
She braises the chicken thighs in the oven with vegetables for a flavorful dish.
她用烤箱鸡腿和蔬菜,做出一道美味的菜肴。
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