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Step
01
歩
the act of raising one's foot and putting it down in a different place in order to walk or run
02
階段
a series of flat surfaces used for going up or down
03
歩
any maneuver made as part of progress toward a goal
04
歩
the distance covered by a step
05
歩
a stage in a process or a grade in a scale
06
歩
a sequence of foot movements that make up a particular dance
07
歩
a solid block joined to the beams in which the heel of a ship's mast or capstan is fixed
08
歩
the interval between two consecutive pitches in a scale
What is a "step"?
In music, a step refers to the distance between two adjacent notes on the musical scale. There are two types of steps: a whole step and a half step. A whole step consists of two half steps, which means it spans over one note. A half step is the smallest interval in Western music and represents the distance between two adjacent keys on a piano, whether black or white. Steps are fundamental in constructing scales, melodies, and harmonies, and they help determine the overall structure and movement within a piece of music.
09
歩
a mark of a foot or shoe on a surface
10
歩
the sound of a step of someone walking
11
歩
a short distance
12
歩
an exercise that is performed by stepping on and off of an elevated platform
to step
01
一歩を踏み出す
to move to a new position by raising one's foot and then putting it down in a different spot
02
ステップ
to apply force or pressure on something using one's foot
03
ステップ
to transition or progress gradually into a different state or circumstance
04
ステップ
to secure or fit the mast into its designated position or support on the ship
05
ステップ
to furnish or equip an object or structure with a series of raised platforms to facilitate access
例
The student solved the math equation analytically, step by step.
Watch your step!
In the competitive market, the outdated product left the company steps behind its more innovative competitors.
The detective ran the criminal's steps back to the scene of the crime.
With his extensive training, the seasoned chef is steps ahead of his peers in culinary expertise.
