to brine
01
塩水に浸す, ブライン処理する
to soak food in a solution of water and salt, often to preserve or flavor it
Transitive: to brine food
例
She brines the turkey overnight in a mixture of salt, water, and spices to ensure it stays moist and flavorful.
彼女は七面鳥を塩、水、スパイスの混合物に一晩漬け込んで、しっとりと風味豊かに保ちます。
Brine
01
塩水, 塩漬け液
a strong solution of salt and water used for pickling
02
塩水, ブライン
water containing salts
