concasse
con
kɑ:n
kaan
ca
ka
ka
sse
seɪ
sei
British pronunciation
/kɒnkɐseɪ/
concassé

Definition och betydelse av "concasse"på engelska

to concasse
01

hacka

to prepare vegetables or fruits, especially tomatoes, by removing the seeds, peeling, and cutting them into big pieces
example
Exempel
The chef concassed the tomatoes for the sauce, ensuring they were roughly chopped to add texture.
Kocken hackade tomaterna till såsen, såg till att de var grovt hackade för att lägga till textur.
She concasses the fruits meticulously, removing seeds and skins before dicing them into large chunks for the salad.
Hon konkasserar frukterna noggrant, tar bort frön och skal innan hon skär dem i stora bitar för salladen.
Concasse
01

concassé

a cooking technique that involves peeling, deseeding, and dicing tomatoes into small pieces
02

hackad

the food that has been prepared by being roughly cut or diced
example
Exempel
The chef prepared a refreshing watermelon concasse with basil as a vibrant topping for the grilled fish.
Kocken tillagade en uppfriskande vattenmelons-concasse med basilika som en livfull topping till den grillade fisken.
For the salad, she prepared a vibrant tomato concasse, which added a burst of freshness and flavor to the dish.
För salladen förberedde hon en livfull tomat-concasse, som tillförde en explosion av friskhet och smak till rätten.
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