
Tìm kiếm
cắt, chặt
cắt giảm, giảm bớt
cắt, đâm
cắt, xóa
cắt, tỉa
cắt, tắt
cắt, đào
cắt, chặt
thu âm, ghi âm
cắt, dừng lại
cắt, chỉnh sửa
cắt, xóa
cắt nhau, giao nhau
cắt, xoay
cắt, phát hành
cắt, đánh cắt
cắt, cắt may
sa thải, cắt giảm
thiến, cắt tinh
nhú lên, đâm ra
cắt, ngừng cung cấp
cắt mỡ, giảm độ béo
cắt đứt, làm ngơ
cắt, xáo
cắt, tách
cắt, chặt
cắt, đâm
thu hoạch, gặt
cắt, điêu khắc
cắt, chuyển cảnh
cắt qua, lướt qua
tạo ấn tượng, diễn đạt sự tự tin
có khả năng, đảm đương
cúp học, trốn học
cắt, bị cắt
giảm giá, cắt giảm
cắt, được cắt
cắt, được cắt
cắt, đã cắt
gọn gàng, sạch sẽ
thiến, cắt tinh
pha loãng, pha nước
vết cắt, vết thương
What is a "cut"?
A cut is a break or opening in the skin caused by something sharp, like a knife or glass. Cuts can vary in depth and seriousness, from small superficial ones that only affect the surface to deeper ones that may penetrate layers of tissue. They often result in bleeding, pain, and sometimes swelling around the affected area. Treatment for cuts involves cleaning the wound with soap and water to prevent infection, applying pressure to stop bleeding, and covering it with a clean bandage. In some cases, medical attention may be necessary, especially for deep cuts that may require stitches to close properly.
What is "cut"?
Cut refers to the way in which a garment is shaped and constructed, which ultimately gives it a particular style or silhouette. The cut of a garment can have a significant impact on how it fits and flatters the wearer's body, as well as on its overall aesthetic appeal. For example, a garment may be cut to be form-fitting or loose and flowing, with various degrees of draping, pleating, or tailoring. The cut can also determine the length and shape of sleeves, collars, hemlines, and other details. A skilled cutter can use their expertise to create garments that highlight the best features of a particular fabric, flatter the wearer's body shape, and convey a certain style or mood.
kiểu tóc, cắt tóc
sự cắt giảm, khoản cắt giảm
miếng thịt, cục thịt
What is a "cut"?
A cut refers to a portion of meat that has been separated or divided from the body of an animal. This term is commonly used to describe the various sections or portions of meat obtained from different parts of the animal's carcass. Cuts can vary widely in size, shape, and texture, depending on the specific area of the animal from which they are taken and the intended culinary use. Examples of cuts include steaks, chops, and ribs, each offering its own unique flavor, tenderness, and cooking characteristics.
cắt, sự cắt
cắt, cảnh cắt
What is a "cut"?
In filmmaking, a cut refers to the transition from one shot or scene to another in the editing process. It involves selecting and joining different pieces of film or video footage to create a continuous and coherent sequence. A cut can change the perspective, location, or time within the film, and is used to guide the audience through the story, emphasize particular moments, or improve the overall flow of the narrative.
rách, hố
cắt bỏ, cắt ngắn
cắt, đoạn cắt
sự cắt đứt quan hệ, sự lạnh nhạt
vắng mặt, cúp lớp
cú đánh, đòn đánh
cú cắt, đường cắt
What is a "cut"?
A cut is a type of shot in sports like golf where the ball is hit in a way that makes it spin slightly and curve to the side, usually to the right for a right-handed player. This is done by striking the ball with a controlled swing that creates a specific spin, helping the player adjust the ball’s direction to avoid obstacles or aim for a better position. It requires skill and precision to execute effectively.
cắt, sự cắt
What is a "cut"?
A cut is the act of dividing the deck into two parts before the cards are dealt. This is typically done by the player who is not dealing, often after the deck has been shuffled. The cut ensures fairness by preventing the dealer from knowing the order of the cards. After the deck is cut, the dealer typically reassembles the deck and deals the cards to the players.
kênh, rãnh
sự cắt bỏ, đoạn cắt
lời châm biếm, lời nhận xét chua cay
bản nhạc, mảnh nhạc
Cắt!, Dừng lại!