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to macerate
01
macerar
to soften or break down food by soaking it in a liquid, often a flavored liquid like wine or vinegar
Ejemplos
He likes to macerate dried fruits in rum for his holiday fruitcake, giving it a rich and boozy taste.
A él le gusta macerar frutas secas en ron para su pastel de frutas navideño, dándole un sabor rico y alcohólico.
02
macerar, ablandar por remojo
become soft or separate and disintegrate as a result of excessive soaking
03
macerar
cause to grow thin or weak
04
macerar, dejar en maceración
separate into constituents by soaking
Árbol Léxico
maceration
macerative
macerate
macer



























