emulsion
e
ɪ
i
mul
ˈməl
mēl
sion
ʃən
shēn
/ɪmˈʌlʃən/

Definisi dan arti dari "emulsion"dalam bahasa Inggris

Emulsion
01

emulsi, campuran dua cairan

a mixture of two liquids where tiny droplets of one are evenly dispersed in the other, like oil in water
Contoh-contoh
Milk is a natural emulsion of fat in water, stabilized by proteins like casein to prevent the fat from separating.
Susu adalah emulsi alami lemak dalam air, distabilkan oleh protein seperti kasein untuk mencegah lemak terpisah.
02

emulsi, lapisan peka cahaya

a light-sensitive layer on paper or film, made of tiny silver bromide grains suspended in gelatin
Contoh-contoh
The emulsion must remain light-free until the paper is ready for exposure.
Emulsi harus tetap bebas cahaya hingga kertas siap untuk diekspos.
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