to marinate
01
재우다, 양념에 절이다
to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking
Transitive: to marinate food
예시들
He likes to marinate the tofu in a soy sauce and ginger marinade before stir-frying it with vegetables.
그는 야채와 함께 볶기 전에 간장과 생강 마리네이드에 두부를 마리네이드하는 것을 좋아합니다.
