āĻ āĻ¨ā§āĻ¸āĻ¨ā§āĻ§āĻžāĻ¨ āĻāĻ°ā§āĻ¨
āĻ āĻāĻŋāĻ§āĻžāĻ¨ā§āĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
āĻāĻĒāĻ¨āĻžāĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
marinate
/mËÃĻÉšÉĒnËeâÉĒt/
to marinate
01
āĻŽā§āĻ°āĻŋāĻ¨ā§āĻ āĻāĻ°āĻž, āĻāĻŋāĻāĻŋāĻ¯āĻŧā§ āĻ°āĻžāĻāĻž
to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking
Transitive: to marinate food
āĻāĻĻāĻžāĻšāĻ°āĻŖ
He likes to marinate the tofu in a soy sauce and ginger marinade before stir-frying it with vegetables.
āĻ¨āĻŋāĻāĻāĻŦāĻ°ā§āĻ¤ā§ āĻļāĻŦā§āĻĻ
