Hanapin
Piliin ang wika ng diksyunaryo
to marinate
01
mag-marinade, ibabad sa marinade
to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking
Transitive: to marinate food
Mga Halimbawa
The chef marinates the steak in a red wine marinade overnight to tenderize and flavor it before cooking.
Ibinababad ng chef ang steak sa isang red wine marinade magdamag para lumambot at magkaroon ng lasa bago lutuin.
