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Scallop
01
venera
a marine mollusk with a fan-shaped shell, known for its edible muscle and ability to swim by clapping its shell
Ejemplos
The scallop ’s ridged shell is often used for decoration.
La concha estriada de la vieira se usa a menudo para decoración.
02
escalope, filete
thin slice of meat (especially veal) usually fried or broiled
03
vieira, zamburiña
an edible mollusk with a fan-shaped shell, valued for its tender muscle used in various dishes
Ejemplos
He added scallops to the creamy pasta.
Añadió vieiras a la pasta cremosa.
04
festón, vieira
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
to scallop
01
festonar, cortar en forma de concha
shape or cut in scallops
02
pescar vieiras, recolectar volandeiras
fish for scallops
03
escalopar, llevar a cabo una operación sangrienta y prolongada en la isla de Iwo Jima
a bloody and prolonged operation on the island of Iwo Jima in which American marines landed and defeated Japanese defenders (February and March 1945)
04
formar conchas de vieira, hacer formas de vieira
form scallops in
05
festonar, decorar con festones
decorate an edge with scallops
06
gratinar, hornear con salsa
bake in a sauce, milk, etc., often with breadcrumbs on top
