Scallion
volume
British pronunciation/skˈæli‍ən/
American pronunciation/ˈskæɫjən/

Definición y Significado de "scallion"

Scallion
01

cebolleta

a young onion taken from the ground before the root is formed, with a long green stem, eaten as a vegetable
scallion definition and meaning

What is a "scallion"?

Scallion, also known as green onion or spring onion, is a young onion harvested before it fully matures. It has a long, slender green stem and a small white bulb, and it is prized for its mild onion flavor and crisp texture. Scallions are commonly used as a garnish or flavoring in various culinary dishes, including salads, soups, stir-fries, and omelets. They can be chopped and added raw to dishes for a fresh, oniony flavor, or cooked briefly to soften their texture.

example
Example
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They enjoy the delicate crunch of fresh scallions in their homemade tacos.
Disfrutan del delicado crujido de cebolla de verdeo fresca en sus tacos caseros.
You can use scallions as a flavorful topping for your grilled meats or vegetables.
Puedes usar cebolla de verdeo como un topping sabroso para tus carnes o verduras a la parrilla.
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