Định Nghĩa và Ý Nghĩa của "scallop"

Scallop

DANH TỪ

sò điệp, sò lông

an edible marine bivalve with a white internal muscle that opens and closes the shells and causes it to swim

What is a "scallop"?

A scallop is a bivalve mollusk with a round, fan-shaped shell. They have tender and sweet meat that is highly valued in cooking. Scallops can swim by clapping their shells together and are filter feeders, extracting small organisms from the water. They are commonly enjoyed in various culinary dishes and are prized for their delicate flavor and texture.

miếng thịt, thịt thái mỏng

thin slice of meat (especially veal) usually fried or broiled

ngọc trai, scallop

edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

gợn sóng, mối khía

one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)

to scallop

ĐỘNG TỪ

cắt theo hình scallop, điêu khắc hình scallop

shape or cut in scallops

đánh bắt ngao, thu hoạch ngao

fish for scallops

cắt, xé nát

a bloody and prolonged operation on the island of Iwo Jima in which American marines landed and defeated Japanese defenders (February and March 1945)

gợn sóng, cắt sóng

form scallops in

trang trí, sáng tạo

decorate an edge with scallops