Kohlrabi
volume
British pronunciation/kˈə‍ʊlɹɐbˌa‍ɪ/
American pronunciation/kɔɫˈɹɑbi/

Визначення та Значення "kohlrabi"

01

капуста кольрабі

the edible swollen stem of a plant of the cabbage family, used in cooking or salads
kohlrabi definition and meaning

What is "kohlrabi "?

Kohlrabi is a unique vegetable that belongs to the cabbage family. It has a round or bulbous shape with a pale green or purple exterior and crisp, white flesh. Its flavor is mild and slightly sweet, reminiscent of a combination of cabbage and turnip. Kohlrabi is known for its versatility in cooking and can be enjoyed raw in salads, roasted, stir-fried, or steamed. It adds a refreshing and crunchy texture to dishes and is packed with nutrients like vitamin C, fiber, and potassium.

02

капуста кольрабі

plant cultivated for its enlarged fleshy turnip-shaped edible stem
example
Приклад
examples
The party guests were intrigued by the kohlrabi slices on the appetizer platter.
We discovered kohlrabi in the grocery store and couldn't resist buying it.
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