Szukaj
Stir-fry
01
smażyć
a dish made by stir-frying
to stir-fry
01
smażyć
to cook small pieces of meat or vegetables by constantly moving them around in very hot oil
Przykład
The chef often lumps ingredients together when cooking stir-fry dishes.
The stir-fried vegetables had a nutty undertone from the addition of cashews.
The chef skillfully sliced up the vegetables for the stir-fry.
She chops vegetables for the stir-fry every evening.
Mincing the ginger releases its flavor in the stir-fry.