Cari
Ragù
01
ragù, saus bolognese
a traditional Italian meat-based sauce, typically consisting of minced or chopped meat, vegetables, and tomatoes, slow-cooked to develop rich flavors, and commonly served with pasta
Contoh-contoh
She prepared a traditional ragù alla bolognese to serve over fresh tagliatelle.
Dia menyiapkan ragù alla bolognese tradisional untuk disajikan di atas tagliatelle segar.
The slow-cooked ragù filled the kitchen with a rich, savory aroma.
Ragù yang dimasak perlahan memenuhi dapur dengan aroma yang kaya dan gurih.
