Search
Select the dictionary language
Escallop
01
thin slice of meat (especially veal) usually fried or broiled
02
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
Grammatical Information
animacy status
animal
Composition
Simple
countable
plural form
escallops
03
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
to escallop
01
bake in a sauce, milk, etc., often with breadcrumbs on top
Grammatical Information
Composition
Simple
action verb
regular
present tense
escallop
3rd person singular
escallops
present participle
escalloping
past simple
escalloped
past participle
escalloped
