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Escallop
01
escalope, filete de ternera
thin slice of meat (especially veal) usually fried or broiled
02
vieira, concha de peregrino
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
información gramatical
estado de animacidad
animal
composición morfológica
simple
contable
forma plural
escallops
03
vieira, concha de peregrino
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
to escallop
01
gratinar, hornear con salsa
bake in a sauce, milk, etc., often with breadcrumbs on top
información gramatical
composición morfológica
simple
verbo de acción
regular
presente
escallop
3.ª persona singular
escallops
participio presente
escalloping
pretérito simple
escalloped
participio pasado
escalloped
