검색
to leaven
01
발효시키다, 부풀리다
to add a substance, such as yeast, to dough or batter, causing it to rise and become lighter during the baking process
Transitive: to leaven dough or batter
Example
Traditional sourdough bread is leavened by natural fermentation.
Adding baking powder to the cake batter will leaven it and create a soft, airy texture when baked.
She leavens her bread by carefully mixing in yeast and allowing it to ferment, resulting in a light and fluffy texture.
02
발효하다, 영향을 주다
to spread through something and cause positive change or enhancement
Transitive: to leaven a place or situation
Example
His humor leavened the otherwise serious discussion, lightening the mood.
Her optimism leavened the tense atmosphere, making everyone feel more at ease.
A sense of hope leavened the community as they worked together to rebuild after the disaster.
Leaven
01
발효제, 미세한 영향
an influence that works subtly to lighten or modify something
02
효모, 발효제
a substance used to produce fermentation in dough or a liquid
예
Traditional sourdough bread is leavened by natural fermentation.
Adding baking powder to the cake batter will leaven it and create a soft, airy texture when baked.
She leavens her bread by carefully mixing in yeast and allowing it to ferment, resulting in a light and fluffy texture.
The dough needs to be left to rest for several hours to allow the yeast to leaven it and create a light, airy loaf.
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