Broil
volume
British pronunciation/bɹˈɔ‍ɪl/
American pronunciation/ˈbɹɔɪɫ/

Définition et Signification de "broil"

to broil
01

griller

to cook food, especially meat or fish, under or over direct heat
Transitive: to broil food
to broil definition and meaning
example
Example
click on words
He prefers to broil lamb chops on the grill for a delicious smoky taste.
Broil the vegetables on a baking sheet until they are charred and tender.
02

griller, braser

to expose something to intense heat
Transitive: to broil sth
03

griller, brûler

to become intensely hot, typically due to prolonged exposure to the sun or a very high temperature
Intransitive
Broil
01

gril, brochette

cooking by direct exposure to radiant heat (as over a fire or under a grill)
example
Exemple
He prefers to broil lamb chops on the grill for a delicious smoky taste.
Broil the vegetables on a baking sheet until they are charred and tender.
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