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Hock
01
corvejón
the joint in the hind limb of a quadruped between the fetlock and the knee
02
vino blanco del Rin, hock
white wines from the Rhine region of Germany, known for their light and crisp taste with a refreshing acidity
Ejemplos
He prepared a delicious pork hock stew, with tender chunks of meat, vegetables, and a savory broth.
Preparó un delicioso estofado de jarrete de cerdo, con trozos tiernos de carne, verduras y un caldo sabroso.
The restaurant featured roasted duck hock, tender and juicy, served with a tangy orange glaze.
El restaurante presentaba jarrete de pato asado, tierno y jugoso, servido con un glaseado de naranja ácido.
03
jarrete, corvejón
a cut of meat from the lower part of an animal's leg, often used for its rich flavor and gelatinous texture
to hock
01
empeñar, dejar en prenda
leave as a guarantee in return for money
02
lisiar cortando el corvejón, incapacitar al cortar el corvejón
disable by cutting the hock
