Kasseri
01
卡塞里, 卡塞里奶酪
a traditional Greek semi-hard cheese made primarily from unpasteurized sheep's milk, often blended with up to 20% goat's milk
例子
At the Greek festival, we enjoyed slices of kasseri paired with olives and crusty bread.
在希腊节日上，我们享用了与橄榄和脆皮面包搭配的卡塞里切片。
The chef recommended melting kasseri over grilled vegetables for an authentic Mediterranean touch.
厨师建议将卡塞里奶酪融化在烤蔬菜上，以增添地道的 Mediterranean 风味。
