검색
Pan
01
접시
a metal container with a long handle and a lid, used for cooking
What is a "pan"?
A pan is a basic kitchen utensil used for cooking food on a stovetop. It typically consists of a flat-bottomed cooking surface with slightly sloped or straight sides, a long handle, and sometimes a lid. Pans come in various shapes, sizes, and materials, including stainless steel, aluminum, cast iron, and non-stick coatings. They are versatile tools used for a wide range of cooking methods, including frying, sautéing, searing, simmering, and even baking.
1.1
접시
the amount that a pan will hold
02
접시
chimpanzees; more closely related to Australopithecus than to other pongids
03
접시
shallow container made of metal
04
접시
(Greek mythology) god of fields and woods and shepherds and flocks; represented as a man with goat's legs and horns and ears; identified with Roman Sylvanus or Faunus
to pan
01
팬
to wash gravel or sediment in a shallow container to separate valuable minerals, such as gold
02
팬
to move a camera smoothly in a horizontal or vertical plane, capturing a wide view of a scene
03
팬
to give a strong, negative review or opinion about something
pan-
01
팬
used to convey the idea of encompassing or involving a wide range of things or areas
예
The pan handle is still scorching!
Sarah prefers carbon steel pans for their excellent heat conductivity and durability in the kitchen.
The chef sautes the shrimp in a pan with garlic and lemon for a flavorful appetizer.
Lastly, pour the batter into the baking pan.
The detergent can easily wash out the grease from the pan.