to griddle
01
グリルで焼く, 平らな面で調理する
to cook food on a flat, heated surface, often without the use of additional oil or fat, until it is cooked to desired doneness
例
She griddled the pancakes until they were golden brown on both sides.
彼女はパンケーキを両面がきつね色になるまでグリルで焼いた。
The chef griddles the burgers on the hot griddle, achieving a delicious sear.
シェフは熱いグリッドルでハンバーガーをグリッドルし、美味しい焼き色を達成します。
Griddle
01
グリドル, 鉄板
a flat heated plate on which one can cook food
