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to griddle
01
grelhar, cozinhar em chapa
to cook food on a flat, heated surface, often without the use of additional oil or fat, until it is cooked to desired doneness
Exemplos
She griddled the pancakes until they were golden brown on both sides.
Ela grelhou as panquecas até ficarem douradas dos dois lados.
The chef griddles the burgers on the hot griddle, achieving a delicious sear.
O chef grelha os hambúrgueres na chapa quente, alcançando uma deliciosa crosta.
Griddle
01
chapa, grelha
a flat heated plate on which one can cook food
