Leaven
volume
British pronunciation/lˈɛvən/
American pronunciation/ˈɫɛvən/

تعریف و معنای "leaven"

to leaven
01

ور آمدن (خمیر)

to add a substance, such as yeast, to dough or batter, causing it to rise and become lighter during the baking process
to leaven definition and meaning
02

خمیر کردن

to spread through something and cause positive change or enhancement
to leaven definition and meaning
Leaven
01

خمیر

an influence that works subtly to lighten or modify something
02

مایه خمیر

a substance used to produce fermentation in dough or a liquid
example
مثال
examples
Traditional sourdough bread is leavened by natural fermentation.
Adding baking powder to the cake batter will leaven it and create a soft, airy texture when baked.
She leavens her bread by carefully mixing in yeast and allowing it to ferment, resulting in a light and fluffy texture.
The dough needs to be left to rest for several hours to allow the yeast to leaven it and create a light, airy loaf.
His humor leavened the otherwise serious discussion, lightening the mood.
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