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a piece of equipment used for cooking or heating food that contains an oven
What is a "range"?
A range, often referred to as a stove, is a kitchen appliance that combines a cooktop and an oven in one unit. It typically consists of a flat cooking surface with multiple burners, where pots and pans are placed for cooking, and a compartment below for baking, roasting, or broiling food. Ranges can be powered by gas or electricity, with gas models using a gas flame to heat the cooktop and oven, while electric models use electric coils or ceramic glass surfaces for cooking.
a variety of things that are different but are of the same general type
an area in which something acts or operates or has power or control
the limits within which something can be effective
a large tract of grassy open land on which livestock can graze
a designated area or facility where shooting sports such as archery, shooting, or hunting are practiced
the limit of capability
the difference between the highest and lowest values in a set of numbers
to have or include a variety of what is mentioned
to move or roam across a large area, often over a long distance
to organize or position things in a particular order or arrangement
to stretch or extend in a specific direction
to send a projectile or shot over a specific distance
to allow livestock to feed or graze on a large area of land
range
rangy
rangy