ΠΡΠΊΠ°ΡΡ
ΠΡΠ±Π΅ΡΠΈΡΠ΅ ΡΠ·ΡΠΊ ΡΠ»ΠΎΠ²Π°ΡΡ
ΠΡΠ±Π΅ΡΠΈΡΠ΅ ΡΠ²ΠΎΠΉ ΡΠ·ΡΠΊ
lyonnaise
/lΛaβΙͺΙnΛeβΙͺz/
lyonnaise
01
Π»ΠΈΠΎΠ½ΡΠΊΠΈΠΉ
cooked with onions, which are often diced or sliced and fried until golden brown and caramelized
ΠΡΠΈΠΌΠ΅ΡΡ
The steak came with a side of lyonnaise potatoes, caramelized to perfection.
Π‘ΡΠ΅ΠΉΠΊ ΠΏΠΎΠ΄Π°Π²Π°Π»ΡΡ Ρ Π³Π°ΡΠ½ΠΈΡΠΎΠΌ ΠΈΠ· Π»ΠΈΠΎΠ½ΡΠΊΠΎΠ³ΠΎ ΠΊΠ°ΡΡΠΎΡΠ΅Π»Ρ, ΠΈΠ΄Π΅Π°Π»ΡΠ½ΠΎ ΠΊΠ°ΡΠ°ΠΌΠ΅Π»ΠΈΠ·ΠΈΡΠΎΠ²Π°Π½Π½ΠΎΠ³ΠΎ.
ΠΠ»ΠΈΠ·ΠΊΠΈΠ΅ Π‘Π»ΠΎΠ²Π°
