cordon bleu
cor
ˌkɔ:
kaw
don
ˈdən
dēn
bleu
blu:
bloo

“cordon bleu”的英语定义和含义

Cordon bleu
01

蓝带鸡排

a dish made of breaded and fried chicken or pork cutlets filled with ham and cheese 
语法信息
有生性状态
无生命
形态构成
复合词
可数
复数形式
cordon bleus
02

蓝丝带

an honor or award gained for excellence 
03

蓝带

a person who has attained a high level of skill or expertise in culinary arts 
例子
Chef Pierre is renowned as a cordon bleu in French cuisine, having trained under Michelin-starred chefs in Paris. 

厨师皮埃尔在法国烹饪界被誉为cordon bleu,曾在巴黎接受米其林星级厨师的培训。

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