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to effervesce
01
(of a substance) to form bubbles that rise to the surface, as in carbonated beverages
Examples
The mineral water naturally effervesced with tiny bubbles as it flowed from the spring.
When the tablet was dropped in the water, it began to effervesce as chemical reactions released carbon dioxide.
Lexical Tree
effervescence
effervescent
effervescing
effervesce
