Jerusalem artichoke
volume
British pronunciation/dʒəɹˈuːsələm ˈɑːtɪtʃˌəʊk/
American pronunciation/dʒɚɹˈuːsələm ˈɑːɹɾɪtʃˌoʊk/

Định Nghĩa và Ý Nghĩa của "Jerusalem artichoke"

Jerusalem artichoke
01

atisô Jerusalem

a root vegetable with a nutty flavor, often used as a substitute for potatoes
Jerusalem artichoke definition and meaning

What is "Jerusalem artichoke"?

Jerusalem artichoke, also known as sunchoke, is a unique root vegetable characterized by its knobby, irregular shape and pale brown skin. It has a crisp texture and a slightly sweet, nutty flavor. Despite its name, it is not related to the traditional artichoke but is actually a member of the sunflower family. The flesh of Jerusalem artichoke is creamy white and provides a delightful crunch when eaten raw or a soft texture when cooked.

02

atisô Jerusalem

sunflower tuber eaten raw or boiled or sliced thin and fried as Saratoga chips
03

atisô Jerusalem

tall perennial with hairy stems and leaves; widely cultivated for its large irregular edible tubers
example
Ví dụ
examples
They brought a dish of roasted Jerusalem artichokes to the potluck.
He loved the earthy taste of Jerusalem artichokes and often added them to his stir-fry dishes for an extra crunch.
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