British pronunciation/flˈa‍ʊ‍ə/
American pronunciation/ˈfɫaʊɝ/, /ˈfɫaʊɹ/
01

farina

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

What is "flour"?

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Flour is a powdery substance made by grinding grains, nuts, seeds, or roots. It is a key ingredient in baking and cooking, used to make bread, cakes, cookies, and other baked goods. Flour provides structure, texture, and thickness to recipes, and it can be made from various sources such as wheat, rice, corn, or almonds.

01

infarinare

convert grain into flour
02

infarinare

cover with flour
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