Rechercher
confiture
What is "jam"?
Jam is a sweet spread made from fruits, sugar, and sometimes pectin, which acts as a thickening agent. It has a smooth and spreadable texture with small pieces of fruit throughout, depending on the type of jam. Jam comes in a variety of flavors, including strawberry, raspberry, apricot, and blueberry, among others. It is commonly used as a topping for toast, biscuits, scones, and other baked goods, adding a burst of fruity sweetness to breakfast or snack time. Jam is loved for its versatility and ability to preserve the flavors of fresh fruits, making it a beloved staple in many households.
brouillage, jam
bouchon, migration
pétrin, galère
enfourner, tasser
brouiller
coincer, se coincer
se coincer, bloquer
encombrer, bloquer
faire un bœuf
jam