Hanapin
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Marinade
01
marinade, pampaasim
a mixtures of oil, spices, vinegar or wine in which food, especially meat or fish, is left to become softer or be flavored before cooking
Mga Halimbawa
They let the steak sit in the marinade overnight to enhance its tenderness and flavor.
Hinayaan nilang umupo ang steak sa marinade buong gabi upang mapahusay ang lambot at lasa nito.
They mixed together yogurt, turmeric, and ginger to create a flavorful Indian marinade for the chicken tikka.
Pinaghalo nila ang yogurt, turmeric, at luya upang makagawa ng masarap na Indian marinade para sa chicken tikka.
to marinade
01
mag-marinade, ibabad sa marinade
to leave food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and tenderness before cooking
Mga Halimbawa
He marinades the chicken in a flavorful blend of herbs and spices to enhance its taste.
Nimarinade niya ang manok sa isang masarap na timpla ng mga halaman at pampalasa para mapalakas ang lasa nito.
You should marinade the steak for a few hours to allow the flavors to penetrate the meat.
Dapat mong marinade ang steak ng ilang oras upang pahintulutan ang mga lasa na tumagos sa karne.
