Bitter

/ˈbɪtə/

/ˈbɪtər/

Ορισμός και Σημασία του "bitter"

bitter

ΕΠΊΘΕΤΟ

having a strong taste that is unpleasant and not sweet

Example

The bitter flavor of the arugula salad was balanced by the sweetness of the balsamic dressing.

He winced at the bitter aftertaste of the dark chocolate, preferring sweeter varieties.

Despite its bitter taste, he appreciated the health benefits of eating kale in his salad.

(of a person) refusing or unable to let go of anger or hatred toward others or past events

hostile

resentful

Example

The bitter old man spent his days complaining about the younger generation.

Despite her talents, she remained bitter about the missed opportunities in her career.

Despite the years that had passed, she remained bitter about the way she had been treated at her old job.

extremely hard to endure or accept, often causing deep emotional pain or resentment

agonizing

harsh

heartbreaking

painful

unbearable

Example

Losing the championship by one point was a bitter experience for the team.

His bitter disappointment was evident when he did n’t receive the promotion he had worked so hard for.

It was a bitter truth to learn that he had been deceived for years.

extremely cold, causing a sharp, painful sensation

biting

bleak

chilly

cutting

frigid

Example

The mountain ’s bitter temperatures were a stark contrast to the mild weather in the valley.

The bitter air forced everyone to bundle up before stepping outside.

His face turned red from the bitter wind that whipped across the open field.

Bitter

ΟΥΣΙΑΣΤΙΚΌ

the quality or characteristic of having a sharp, unpleasant taste that can be harsh or acrid

acridity

bitterness

Example

The wine had a noticeable bitter that some people found off-putting.

a type of beer with a prominent hoppy flavor and noticeable bitterness

pale ale

What is "bitter"?

Bitter is a style of ale that originated in England and is characterized by its hoppy flavor and relatively high bitterness. Bitters are brewed using a mix of malted barley and hops, and are typically fermented at warmer temperatures than lagers, which allows the yeast to produce more complex flavors and aromas. The bitterness in bitters comes from the hops, which are added during the brewing process and impart a slightly bitter, herbal flavor to the beer. Bitters can vary in strength and color, with some being quite light and refreshing, while others are darker and more full-bodied. In the UK, bitters are often served at room temperature from a cask or hand pump, which gives the beer a slightly different flavor and texture than when served chilled from a bottle or can.

Example

The traditional English bitter offers a nice balance of malt sweetness and hop bitterness.

If you enjoy a beer with a pronounced hop character, you should try their best-selling bitter.

a strong, flavored alcoholic mix used in cocktails or as a tonic

to bitter

ΡΉΜΑ

to cause something to have a harsh or unpleasant flavor

Transitive

Example

The burnt toast bittered the entire breakfast.

The excessive use of lemon bittered the pie.

Over-marinating the meat bittered its flavor.