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Chardonnay

British pronunciation/ʃˌɑːdənˈe‌ɪ/
American pronunciation/tʃɑɹˈdɑneɪ/
Chardonnay
[NOUN]
1

white wine grape

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Chardonnay definition and meaning
2

a white wine made from the Chardonnay grape, resulting in a range of flavors that often include notes of apple, pear, citrus, and tropical fruit

synonyms : Pinot Chardonnay
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Chardonnay definition and meaning

What is "Chardonnay"?

Chardonnay is a type of white wine that is produced in several regions around the world, including Burgundy, California, and Australia. It is made from the Chardonnay grape, which is known for its versatility and ability to express the terroir of the region where it is grown. Chardonnay wines can vary widely in flavor depending on the production method and region, but they often include notes of apple, pear, citrus, and tropical fruit, along with a distinctive buttery or oaky taste if aged in oak barrels. Chardonnay wines are typically aged in stainless steel tanks or oak barrels, and can be classified as unoaked or oaked depending on the aging process. Chardonnay is a popular choice for wine drinkers and is often enjoyed on its own or paired with a range of foods, including seafood, poultry, and pasta dishes.

Examples
1The delicate flavors of the Chardonnay grape wine made it an excellent choice to pair with a light salad.
2I enjoyed a glass of Chardonnay grape juice as a healthy and flavorful alternative to soda.
3I like chardonnay.
4The chardonnay give the wine structure.
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