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Topping
01
a layer of food that is spread over the top of a dish to make it taste or look better
What is a "topping"?
A topping is a flavorful addition placed on the surface of a dish to enhance its taste, texture, or appearance. It can range from savory to sweet and can be anything from grated cheese on a pizza to whipped cream on a dessert. Toppings often add contrast or depth to a dish, providing a burst of flavor or a pleasing visual element. They can be sprinkled, drizzled, or layered on top of foods to create a finishing touch that elevates the overall eating experience.
Examples
She added cheese as a topping for her pizza.
The ice cream had a chocolate topping.
topping
01
of the highest quality
Dialect
British
BritishExamples
He brought a topping meal to the king's table.
That was a topping performance by the violinist.
Lexical Tree
topping
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