Mince
volume
British pronunciation/mˈɪns/
American pronunciation/ˈmɪns/

"mince"Tanımı ve Anlamı

to mince
01

ince doğramak

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife
Transitive: to mince food ingredients
to mince definition and meaning
02

to soften or downplay something, especially by using mild or less direct language

Transitive: to mince a remark
03

to walk in a delicate or exaggeratedly graceful way

Intransitive
Mince
01

kıyma

meat that is finely chopped or ground, typically beef
mince definition and meaning

What is "mince"?

Mince refers to finely chopped or ground meat, typically beef, but also lamb, pork, or poultry. It is a versatile ingredient used in a wide range of dishes, including meatballs, burgers, meat sauces, and more. Mincing meat breaks it down into smaller, more manageable pieces, which cook quickly and evenly. Mince can be seasoned and flavored in various ways, making it adaptable to different cuisines and culinary preferences.

02

kıyma, doğranmış et

food chopped into small bits

mince

v

mincer

n

mincer

n

mincing

adj

mincing

adj
example
Örnek
Mince the garlic cloves finely before adding them to the sauce.
She minces the onions to add flavor to the soup.
Mincing the ginger releases its flavor in the stir-fry.
Use a meat grinder to mince the beef for the meatballs.
To make homemade sausage, you need to mince the pork.
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