Chickpea
volume
British pronunciation/t‍ʃˈɪkpi‍ə/
American pronunciation/tʃˈɪkpiə/

"chickpea" এর সংজ্ঞা এবং অর্থ

01

চানা

a round yellowish seed that resembles a pea, used in cooking
chickpea definition and meaning

What is a "chickpea"?

Chickpeas, also known as garbanzo beans, are nutritious and versatile legumes widely cultivated in various parts of the world. They have a nutty flavor and a firm texture, making them a popular ingredient in many cuisines. Chickpeas are used in a wide range of dishes, including soups, stews, salads, curries, and dips like hummus. They can be cooked and served whole, mashed, or ground into flour to make dishes like falafel, chickpea pancakes, and gluten-free baked goods. Chickpeas are also valued for their nutritional benefits, being rich in protein, fiber, vitamins, and minerals such as folate, iron, and magnesium

02

চানা

the seed of the chickpea plant
chickpea definition and meaning
03

চানা

Asiatic herb cultivated for its short pods with one or two edible seeds
example
উদাহরণ
examples
Chickpeas and lentils are common legumes used in vegetarian cooking.
Emily loved to make homemade hummus, blending chickpeas, garlic, lemon juice, and olive oil.
download-mobile-app
আমাদের মোবাইল অ্যাপ ডাউনলোড করুন
Langeek Mobile Application
অ্যাপ্লিকেশন ডাউনলোড করুন
LanGeek
অ্যাপ ডাউনলোড করুন
langeek application

Download Mobile App

stars

app store