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Pastry
01
a mixture of flour, fat, water, or milk that is used in baking pies, cakes, etc.
1.1
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate
Example
The bakery specializes in freshly baked pastries such as croissants and danishes.
He bought a chocolate pastry as a treat to enjoy with his afternoon coffee.
The aroma of freshly baked pastries filled the air in the quaint café.
Example
The baker dusted the pastry with a generous amount of icing sugar.
The bakery sold its famous pastries at a special price on weekends.
The pastry chef skillfully curled chocolate shavings on top of the dessert.
The pastry chef piped delicate patterns on the dessert with chocolate ganache.
The salted butter added a rich flavor to the pastries.
