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Malt
01
a type of whiskey made only from malted barley, which is of high quality
02
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
03
a milkshake made with malt powder
to malt
01
convert into malt
02
turn into malt, become malt
03
convert grain into malt
04
treat with malt or malt extract
