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01
mout, moutwhisky
a type of whiskey made only from malted barley, which is of high quality
02
mout, gekiemde gerst
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
03
mout, milkshake met moutpoeder
a milkshake made with malt powder
to malt
01
mouten, omzetten in mout
convert into malt
02
mouten, tot mout worden
turn into malt, become malt
03
mouten, omzetten in mout
convert grain into malt
04
behandelen met mout, mouten
treat with malt or malt extract
