Malt
01
麦芽, 麦芽威士忌
a type of whiskey made only from malted barley, which is of high quality
02
麦芽, 发芽的大麦
a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
03
麦芽, 麦芽粉奶昔
a milkshake made with malt powder
to malt
01
制成麦芽, 转化为麦芽
convert into malt
02
制成麦芽, 变成麦芽
turn into malt, become malt
03
制成麦芽, 转化为麦芽
convert grain into malt
04
用麦芽处理, 麦芽提取物处理
treat with malt or malt extract
