Yeast
01
효모, 발효균
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
문법 정보
유생성 상태
추상
형태적 구성
단순어
불가산
복수형
yeasts
예시들
I need to activate the yeast by dissolving it in warm water before adding it to the bread dough.
빵 반죽에 넣기 전에 효모를 따뜻한 물에 녹여 활성화해야 합니다.
02
효모, 발효균
any of various single-celled fungi that reproduce asexually by budding or division
