검색
Sieve
01
체, 체질
a tool with many small holes and a wire net used for separating solid materials from smaller ones or liquids
What is a "sieve"?
A sieve is a kitchen tool used for straining or sifting dry ingredients or separating solids from liquids. It typically consists of a mesh or hole-filled bowl-shaped container with a handle or rim for support. Sieves come in various sizes and mesh sizes, allowing for different degrees of straining or sifting, from fine to coarse. To use a sieve, you place it over a bowl or another container and pour the mixture or food item into it. The mesh or holes allow liquids to pass through while trapping solids or larger particles, resulting in a refined product.
to sieve
01
체로치다, 거르다
separate by passing through a sieve or other straining device to separate out coarser elements
02
체가다, 분리하다
distinguish and separate out
03
체로 치다, 여과하다
check and sort carefully
04
검사하다, 체질하다
examine in order to test suitability
sieve
n
예
Oh, I forgot to buy the bread - I've got a brain like a sieve these days!
Do you listen now or am I pouring water in a sieve?
He claims he'll remember to do all his tasks, but with a mind like a sieve, I doubt it.
Danny's mother used to say that teaching him good behaviour was like pouring water into a sieve.
