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Jerky
01
ジャーキー, 干し肉
meat that is cut into thin and long pieces then dried or smoked
What is "jerky"?
Jerky is a type of dried meat that has been cured and preserved through a process of dehydration. It is typically made from lean cuts of beef, but can also be made from other meats such as turkey, pork, or venison. The meat is sliced thinly, marinated in a mixture of salt, spices, and often sugar or soy sauce for flavor, and then dried at low temperatures for an extended period of time. This process removes moisture from the meat, inhibiting the growth of bacteria and preserving it for long-term storage. The result is a chewy, flavorful snack that is high in protein and low in fat.
Example
The jerky was marinated in a blend of herbs and spices, giving it a savory flavor.
The spicy beef jerky left a smoky aftertaste in my mouth.
jerky
01
愚かな, ばかげた
having or revealing stupidity
02
不規則な, 急激な
marked by abrupt transitions
03
不規則な, 突然の
sudden, quick, and irregular motions characterized by abrupt starts and stops
Example
The jerky movements of the car on the bumpy road made it difficult to read.
The dancer 's jerky gestures conveyed a sense of nervousness and tension.
The robot 's jerky motions indicated a malfunction in its programming.
word family
jerk
Noun
jerky
Adjective
jerkily
Adverb
jerkiness
Noun
近隣の言葉
