Hanapin
Piliin ang wika ng diksyunaryo
Soy
01
a leguminous plant rich in protein, used for food, fodder, and protein replacement
Mga Halimbawa
Soy flour is a versatile ingredient in baking, adding protein and moisture to recipes.
02
a thin, salty sauce produced by fermenting soybeans
03
a source of oil used in cooking, forage, soil enrichment, and food production
